[PulseNet Africa] Whole genome sequencing of bacterial genomes - on line course

Tue Aug 8 14:54:05 SAST 2017

Thank you dear Anthony.Best regards,
Ariane 

    Le Mardi 8 août 2017 9h53, "pulsenetafrica at lists.wits.ac.za" <pulsenetafrica at lists.wits.ac.za> a écrit :

See link to an on-line course:   whole genome sequencing of bacterial genomes.    https://www.coursera.org/learn/wgs-bacteria/home/welcome       Dr. Anthony Smith Senior Medical Scientist Centre for Enteric Diseases (Bacteriology Division) National Institute for Communicable Diseases South Africa E-mail:anthonys at nicd.ac.za Tel: +27-11-5550348 | Cell: +27-83-4612145 Website:www.nicd.ac.za          From: Susanne Karlsmose Pedersen [mailto:suska at food.dtu.dk]
Sent: 08 August 2017 09:27 AM
To: Susanne Karlsmose Pedersen <suska at food.dtu.dk>
Cc: Pimlapas Leekitcharoenphon <pile at food.dtu.dk>
Subject: Online course - Whole genome sequencing of bacterial genomes    Dear colleagues,    FYI, our whole genome sequencing course is now online at COURSERA.     This could be relevant for you if you perform Whole Genome Sequencing and analysis of bacterial sequence data.    Here is the direct link to the course: https://www.coursera.org/learn/wgs-bacteria/home/welcome    You’re welcome to participate in the course and to distribute the link to others that could be interested.    If you have any questions for the course, please do not hesitate to contact Shinny (Pimlapas) (cc’ed).    Kind regards, Susanne   
| Susanne Karlsmose Pedersen   WHO CC for Antimicrobial Resistance in
Foodborne Pathogens and Genomics 
EU Reference Laboratory for Antimicrobial Resistance  |
|  |
|   Research Group for Genomic Epidemiology  |
| DTU Food  |
|     |
| Technical University of Denmark  |   |
| National Food Institute  |
|  |
| Building 204, room 117 Kemitorvet  |
| DK - 2800  Kgs. Lyngby -  DENMARK  |
| Direct +45 3588 6601  |
| suska at food.dtu.dk  |
|   www.eurl-ar.eu www.antimicrobialresistance.dk   |

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